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May

Pastry Chef/mixer/cake Decorator

Copper and Cocoa - Schofields, NSW

Trades & Services
Source: uWorkin

JOB DESCRIPTION

Pastry Chef/Mixer/Cake Decorator

We are a boutique cake manufacturer seeking an experienced pastry chef/ cake decorator/ cake finisher. 

Duties will include but not limited to:

• Creating pastries, cakes and baked goods by following set recipes.

• Fulfilling production orders.

• Measuring and mixing of ingredients.

• Monitoring stock levels.

• Finishing products to a high standard.

• Cleaning and wash up of production area and equipment.

Experience:

• Excellent piping and cake masking skills.

• Ability to take both direction and initiative.

• Multitasking skills are essential.

• Experience working in a Patissiere or pastry kitchen.

• Working as part of a small team doing production.

• Good knowledge of food hygiene and safety practices.

• Good communication and maths skills.

This is an ideal flexible three day week, 10am - 4pm. 

Perfect work life balance