Sous chef for stunning part of Regional SA. Vineyards a plenty to roam and the rolling hills to explore. Not far from Adelaide so you can always head to there for a day of shopping or heading to the water to chill on the beach. Work in a stunning place and don't worry about the stress of being in the the concrete jungle with all the traffic.

Job Description

• Modern hotel with fantastic facilities
• Busy kitchen with welcoming team
• 2- 4 week contract with so many options after with Atlas.
• Exceptional A la Carte.

The Successful applicant will be a creative chef who will receive complimentary:

• Transport to and from the venue
• Suitable single accommodation
• Meals on Shift

About you

If you are trade qualified with three or more years’ experience, and:

• You must be team player
• Have a keen eye with high attention to detail
• Have a positive and ‘can do’ attitude
• Possess a strong work ethic and have excellent communication skills
• Own traditional uniform and knives. Must be neat and clean
• Would like to assist with menu planning and suggestions

Then this is the role for you! Please Apply now.

Call us on 0894687500 or 0730883700 or email apply@atlaspeople.com.au

** ALL applicants must have full and unrestricted working rights within Australia.

*** Applicants must be willing and able to provide a current National Police Check